Crofting Flavour Saving

Scottish Crofting Produce enters Slow Food UK Ark of Taste

Traditional Scottish foods are dying out in the rush for profit and convenience. 75% of varieties have been lost in the last 100 years. Enter the Ark of Taste, the last-chance saloon for our neglected produce.

Slow Food UK's Ark of Taste celebrates artisan producers who swim against the tide of intensive production methods to continue the culinary traditions that have been passed down through the generations.

Article by SCF

21 June 2011

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