Slow Food Event

Slow Food East Highland and Moray Convivium
invites you to an evening of droving tales, music and food at Bogbain Farm on Thursday March 6th

The programme starts at 7 pm and will include:
• An introduction to Slow Food, by Pam Rodway, convivium leader and member of Slow Food UK Ark of Taste Commission
• A supper of soup(V), Highland beef, stovies(V), cheese and oatcakes, prepared by Charlie Lockley of Boath House and the chefs at Bogbain
• An introduction to the Knockie collection of Highland airs, with music, by Bruce MacGregor, Blazin' Fiddler
• A talk on the songs and routes of Highland drovers by Rob Gibson, local SF member and MSP

Cost (including supper) – Slow Food members £10.00 – (you can join on the night); non-members £12.00
not including drinks, but there will be a selection of local beer, whisky, wines and fruit juices
(V) soup, stovies, cheese and oatcakes will be available in vegetarian options
For more information or to book, contact: Pam Rodway – 01309 676566

September 6 @ 18:00
18:00 — 00:00 (6h)